DSpace
  Kyoto Women's University   Kyoto Women's University Library English 日本語

Kyoto Women's University Academic Information Repository >
紀要論文(Bulletin Paper) >
食物学会誌 >
第26号(1971-11-15) >

Please use this identifier to cite or link to this item: http://hdl.handle.net/11173/1217

Title: 卵黄Vitellinに関する研究(第1報) : Vitellinのアミノ酸組成について
Other Titles: Studies on the Vitellin of Yolk (Part 1) : On the Amino Acid Camposition of Vitellin
Authors: 安福, 英子
Yasufuku, Hideko
木戸, 詔子
Kido, Syoko
Issue Date: 15-Nov-1971
Publisher: 京都女子大学食物学会
URI: http://hdl.handle.net/11173/1217
Appears in Collections:第26号(1971-11-15)

Files in This Item:

File Description SizeFormat
0100_026_006.pdf326.8 kBAdobe PDFView/Open

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

 

DSpace Software Copyright © 2002-2010  Duraspace - Feedback