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第38号(1983-12-15) >

Please use this identifier to cite or link to this item: http://hdl.handle.net/11173/1298

Title: 黒大豆(Glycine max MERRILL forma Kuromame MAKINO)のトリプシンインヒビターについて (第1報) : トリプシンインヒビターの分離精製
Other Titles: Trypsin Inhibitors of Kurodaizu (Glycine max MERRILL forma Kuromame MAKINO ) (Part 1) : Separation and Purification of Trypsin Inhibitors
Authors: 片桐, 千里
Katagiri, Chisato
清水, まゆみ
Shimizu, Mayumi
Issue Date: 15-Dec-1983
Publisher: 京都女子大学食物学会
URI: http://hdl.handle.net/11173/1298
Appears in Collections:第38号(1983-12-15)

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