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第37号(1982-12-15) >

Please use this identifier to cite or link to this item: http://hdl.handle.net/11173/1289

Title: 食品添加物のマウス肝リソゾーム酵素活性および酵素遊離におよぼす影響
Other Titles: Alteration in the activity and the release of lysosomal enzymes induced by food additives.
Authors: 中川, 一夫
Nakagawa, Kazuo
大場, 優子
Oba, Yuko
中川, 智重子
Nakagawa, Chieko
Issue Date: 15-Dec-1982
Publisher: 京都女子大学食物学会
URI: http://hdl.handle.net/11173/1289
Appears in Collections:第37号(1982-12-15)

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