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第26号(1971-11-15) >

Please use this identifier to cite or link to this item: http://hdl.handle.net/11173/1214

Title: 細菌の資質に関する研究 I : 細菌の脂肪酸組成について
Other Titles: Studies on the lipid of the microorganism 1 : On fatty acid composition of the microorganisms
Authors: 上北, 圭子
Uekita, Keiko
山元, 珠代
Yamamoto, Tamayo
三河, 比佐子
Mikawa, Hisako
中村, 満江
Nakamura, Mitsue
Issue Date: 15-Nov-1971
Publisher: 京都女子大学食物学会
URI: http://hdl.handle.net/11173/1214
Appears in Collections:第26号(1971-11-15)

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