DSpace コレクション: 2004-12-102004-12-10http://hdl.handle.net/11173/5842024-03-28T10:13:07Z2024-03-28T10:13:07Z食育における行動科学・カウンセリングの必要性 : 栄養教諭創設にむけて中西, 忍Nakanishi, Shinobu松月, 教子Matsuzuki, Noriko中山, 玲子Nakayama, Reikohttp://hdl.handle.net/11173/14162014-03-21T16:35:42Z2004-12-09T15:00:00Zタイトル: 食育における行動科学・カウンセリングの必要性 : 栄養教諭創設にむけて
著者: 中西, 忍; Nakanishi, Shinobu; 松月, 教子; Matsuzuki, Noriko; 中山, 玲子; Nakayama, Reiko2004-12-09T15:00:00Z京都女子大学の14年間を振り返って新保, 愼一郎Shimbo, Shinichirohttp://hdl.handle.net/11173/14132014-03-21T16:35:40Z2004-12-09T15:00:00Zタイトル: 京都女子大学の14年間を振り返って
著者: 新保, 愼一郎; Shimbo, Shinichiro2004-12-09T15:00:00ZDNPIノックアウトマウスの作製中西, 祐子Nakanishi, Yuko山田, 祐一郎Yamada, Yuichiro木戸, 詔子Kido, Shokohttp://hdl.handle.net/11173/14142014-03-21T16:35:41Z2004-12-09T15:00:00Zタイトル: DNPIノックアウトマウスの作製
著者: 中西, 祐子; Nakanishi, Yuko; 山田, 祐一郎; Yamada, Yuichiro; 木戸, 詔子; Kido, Shoko
抄録: A gene-knockout mouse is a mouse in which a particular gene has been artificially destroyed and made dysfunctional. By analyzing symptoms which appear in the gene-knockout mouse's body, we are able to learn the essential function of the knocked-out gene in vivo. Utilizing a gene-knockout mouse, we can ana-lyze the differences between the mouse and a normal mouse of their growth, activity, or abnormalities of their tissues including brains, livers, kidneys and bones. These information from analyzing of a gene-knockout mouse is quite important. For instance, unknown gene functions or connections between genes and diseases can be clarified. Differentiation-associated Na+-dependent inorganic phosphate (Pi) cotransporter (DNPI) is protein that is reported to be associated with transdifferentiation of insulin-secreting cells and regulation of blood glucose levels. We tried to generate DNPI-knockout mouse. The analysis of this mouse clarifies the mech-anism of DNPI and leads to development of future diabetes medical treatment. This review article explained the background of this study and generation of knockout mouse.2004-12-09T15:00:00Z市販茶系飲料の抗変異原性と抗変異原性成分の定量興津, 佳子Okitsu, Yoshiko橋本, 麻美Hashimoto, Asami水野, 智子Mizuno, Tomoko大江, 武Ohe, Takeshihttp://hdl.handle.net/11173/14152014-03-21T16:35:42Z2004-12-09T15:00:00Zタイトル: 市販茶系飲料の抗変異原性と抗変異原性成分の定量
著者: 興津, 佳子; Okitsu, Yoshiko; 橋本, 麻美; Hashimoto, Asami; 水野, 智子; Mizuno, Tomoko; 大江, 武; Ohe, Takeshi
抄録: Sep-pak C18 extracts of nineteen commercially available tea drinks were examined for inhibitory effects on the mutagenicity for three nitroarenes using umu-test. Antimutagenic activity of tea drinks increased in the following order: blend tea drinks < green tea drinks < oolong tea drinks. Furthermore, anti-mutagens (EGC, C, EGCG, EC, ECG, ascorbic acid, gallic acid and caffeine) concentrations of nineteen commercially available tea drinks were determined by HPLC combined with UV detector and electro-chemical detector. Higher concentrations of EGCG and EGC were detected in green tea drinks than oolong tea drinks. Total mean concentration of five catechins in oolong tea drinks was less than half of one in green tea drinks. These results suggest that there is no correlation between antimutagenicity for nitroarenes and catechin concentrations in commercially available tea drinks.2004-12-09T15:00:00Z